Ermitage and Frog legs - Cave des Bernunes - SierreTasting of Ermitage with frog legs. > more 26May
Soirée Golf, Tapas & Wine - Christelle Besse - SalgeschEnjoy a friendly atmosphere and gourmet food at the singles night hosted by Christelle Besse at Greenfit Fitness & Indoorgolf > more
In pictures: Do you know where this is?There's a land where the vines stretch up to heaven, where the soil is caressed by the warmth of the sun, where the wines embody its character and where sharing is a way of life. "Where is it, and how do I get there?", you ask. It's Valais, and Vinum Montis will take you there. > more
Special Mothers' Day menu at the Château de Villa (désactivé)Take a look at the tempting Mothers' Day menu from the Château de Villa > more
Very unpredictable and difficult to work, Cornalin can be distinguished by its intense purple colour. On the nose, it surprises with aromas of red fruit and spicy notes.A little secret about Cornalin: this wine changed its name because of another, unrelated wine of the same name in the Aosta Valley.
The quintessential native grape variety, for a long time Cornalin was known as Rouge du Pays (country red) in Valais.
© Photo: Les Vins du Valais Giorgio Skory