Wine tourism continuing professional development course - Module 3 - Wine MuseumWine: organising a wine tasting, representative grape varieties and local products. > more 14March
Tasting in the dark – Pfyn-Finges Nature Park, SalgeschTasting in the dark of wines with “Produit des parcs suisses” certification, awarded by the Pfyn-Finges Nature Park, held in conjunction with the Wine Museum. > more
Special event on 21 February: the little secrets of Les Celliers de SionHome of the first theme park in Valais based on wine and vines, Les Celliers de Sion wants to make its mark on wine tourism in the canton. > more
Le Torpilleur: the second range from Cave l'OrpailleurLaunched at the end of 2017, Le Torpilleur is the second range from the Cave l'Orpailleur winery. > more
Founded in 1993 by Joëlle and Philippe Epiney, Cave la Fournaise is the product of the latter’s earlier experience, as Philippe has been practicing his craft since 1970. Today Joëlle and Philippe vinify 23 wines, each of which carries a name that has been carefully selected to highlight its typicity, which the owners are keen to explain.
They are members of the Veyras winemakers’ association and participate in the vinification of the “Puissance 5” assemblage – a wine that is worth exploring in a tasting.
Discover this winery’s range of wines here.