Rendez-vous - Les Fils de Charles Favre, SionAssociation inédite de vins et de sushis. Surprenante, cette dégustation promet de belles émotions gustatives. La finesse de la cuisine japonaise se marie à merveille avec ces vins de caractère. > more 04November
La Syrah au fil du Rhône, St-Maurice> more
This family-run winery was founded in 1960 by Fernand Caloz, and is now run by the family’s third generation. They currently grow around 6 hectares of vines in the Coteaux de Sierre area.
What makes them special is their approach to producing organic wines – an example of their unusual working methods is their use of sheep to maintain certain vine plots, in place of chemicals.
This organic approach is reflected in the quality of the wines they offer.
Discover this winery’s range of wines here.
© Photo: Jean Margelisch